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Conservation Career Conversations – Lauren Neal

March 26, 2021 @ 11:00 am - 12:00 pm

Conservation Nebraska and The Office of Sustainability at UNO have brought together some of the most inspirational environmentalists in Omaha to investigate how they landed where they did and what keeps them motivated. All of the webinars are completely free to the public! Register here: https://unomaha.zoom.us/meeting/register/tJYodu-rrDkqGtKXfeUUts-ZbVASGK4l1EtS?fbclid=IwAR1dLEB0y9TdZ1_rbvBupn_gK1gtF4bQWlRxfmTC05-YcOzltGJK-_HNUmw

Listen to Lauren Neal, plant-based chef and owner of Prepped by Lauren. Lauren is a wife, mother, and lover of food and education. After completing culinary school in 2012, She started a family and never got to really work in the field she had been so passionate about. Now her goal is to provide healthy, flavorful, carefully crafted meal prep that is ready to enjoy when you need it most! Neal focuses on plant-based meals and also makes sure to shop in bulk to be the most sustainable.

Tune in to learn about Lauren’s motivation to begin her own sustainable business doing what she loves!

Every month listen in and ask questions about their paths so that you can watch out for similar opportunities in your life to make positive change in our ever so intricate ecosystem. Whether or not you hope to work in the field or volunteer, these individuals will speak towards ways to get involved.

Every month the discussion will be on the same link and we will have specific questions that we ask each participant. You are also welcome to ask whatever questions come to mind, as long as they are appropriate of course.

Details

Date:
March 26, 2021
Time:
11:00 am - 12:00 pm